Dinner Party for 8
$300.00 BUY IT NOW
Prepared by local chef Martine Heyer, this dinner party for eight can either take place in your home, or be held at the Volcancito home of Larry and Nairn Kennedy. Menu for this three-course dining experience and date to be mutually agreed upon; Martine prefers late June or early July. Wine and soft drinks are included.
Martine is a superb cook and Mark is a great host. You can purchase this party and invite your friends for an unforgettable evening!
Current bid = $100; minimum bid increment = $30 BID
$300.00 BUY IT NOW
Prepared by local chef Martine Heyer, this dinner party for eight can either take place in your home, or be held at the Volcancito home of Larry and Nairn Kennedy. Menu for this three-course dining experience and date to be mutually agreed upon; Martine prefers late June or early July. Wine and soft drinks are included.
Martine is a superb cook and Mark is a great host. You can purchase this party and invite your friends for an unforgettable evening!
Current bid = $100; minimum bid increment = $30 BID
Formal 5-Course Dinner Party for 6
Value = “priceless”
Royal, formal five-course Dinner Party for six guests at the Boquete castle home of Tom and Caroline Bot. Date to be mutually agreed between the buyer and the Bots. The festivities start with a champagne welcome at 6pm. No special diets except vegetarian. Dress formal and bring a festive spirit.
Current bid = $550; minimum bid increment = $50 BID
Value = “priceless”
Royal, formal five-course Dinner Party for six guests at the Boquete castle home of Tom and Caroline Bot. Date to be mutually agreed between the buyer and the Bots. The festivities start with a champagne welcome at 6pm. No special diets except vegetarian. Dress formal and bring a festive spirit.
Current bid = $550; minimum bid increment = $50 BID
Catered Luncheon for 8
$100.00 BUY IT NOW
Professional chef Chris Young donates a catered luncheon for eight people. Chris is a graduate of a culinary school and has been a personal and restaurant chef for more than 15 years. He has recently opened his new business in Boquete. Chris will consult for menu planning and do the shopping for the items. He will prepare and serve the coursed meal for the guests in their home. This will include a waitress. The host is responsible for the cost of food and drinks, but Chris will prepare and serve all drinks and food to the guests.
Current bid = $50; minimum bid increment = $10 BID
$100.00 BUY IT NOW
Professional chef Chris Young donates a catered luncheon for eight people. Chris is a graduate of a culinary school and has been a personal and restaurant chef for more than 15 years. He has recently opened his new business in Boquete. Chris will consult for menu planning and do the shopping for the items. He will prepare and serve the coursed meal for the guests in their home. This will include a waitress. The host is responsible for the cost of food and drinks, but Chris will prepare and serve all drinks and food to the guests.
Current bid = $50; minimum bid increment = $10 BID
Delivered Pork Chili Verde Fiesta for 10-12
$130.00 BUY IT NOW
A Pork Chili Verde Fiesta “To Go” for 10-12 people. Local chef Carol Hurst will make and deliver to your home her award winning chili. A pot of Chili Verde (pork) served with white rice, flour or corn tortillas cilantro and a case of Corona beer. Carol will deliver anywhere within a 10 mile radius of downtown Boquete. You supply the sombreros, mariachi band, and limes.
Current bid = $80; minimum bid increment = $15 BID
$130.00 BUY IT NOW
A Pork Chili Verde Fiesta “To Go” for 10-12 people. Local chef Carol Hurst will make and deliver to your home her award winning chili. A pot of Chili Verde (pork) served with white rice, flour or corn tortillas cilantro and a case of Corona beer. Carol will deliver anywhere within a 10 mile radius of downtown Boquete. You supply the sombreros, mariachi band, and limes.
Current bid = $80; minimum bid increment = $15 BID
Catered Italian Dinner for 8-10
$250.00 BUY IT NOW
Harry and Nancy Halbert will cater an Italian dinner for eight of your closest friends (10 people maximum) in your home. The menu will be an antipasto platter for an appetizer, lasagna, Italian bread, salad and terimasu for dessert. Included beverage will be decided by the buyer and Nancy.
Nancy has a local reputation for being a wonderful chef. This promises to be a memorable experience.
Current bid = $120; minimum bid increment = $20 BID
$250.00 BUY IT NOW
Harry and Nancy Halbert will cater an Italian dinner for eight of your closest friends (10 people maximum) in your home. The menu will be an antipasto platter for an appetizer, lasagna, Italian bread, salad and terimasu for dessert. Included beverage will be decided by the buyer and Nancy.
Nancy has a local reputation for being a wonderful chef. This promises to be a memorable experience.
Current bid = $120; minimum bid increment = $20 BID
Two Quarts Homemade Soup #2
$35.00 BUY IT NOW
On those evenings when it is just a little chilly, rainy, and gloomy, there is nothing like a steaming bowl of soup to lift your spirits. Wouldn’t it be wonderful to reach into the freezer and pull out delicious home made soup, and all you do is heat and serve? Well, Brandy Gregory has done the slicing and seasoning, the simmering and stirring and she will deliver one quart of each lovingly prepared frozen soups:
1) Thick and hearty, Country Supper Soup with its beef, vegetables and noodles is as unpretentious as a pair of faded jeans. Ideal with buttermilk biscuits and warm bread pudding for dessert.
2) Boquete Bean Soup is a local twist on the classic Tuscan soup. Rich with sausages, onions, cannelloni, and lots of other delicious ingredients, this soup is perfect with garlic-cheese toast. Tip your hat to its European roots by serving biscotti and ice cream for dessert.
Current bid = $15; minimum bid increment = $5 BID
$35.00 BUY IT NOW
On those evenings when it is just a little chilly, rainy, and gloomy, there is nothing like a steaming bowl of soup to lift your spirits. Wouldn’t it be wonderful to reach into the freezer and pull out delicious home made soup, and all you do is heat and serve? Well, Brandy Gregory has done the slicing and seasoning, the simmering and stirring and she will deliver one quart of each lovingly prepared frozen soups:
1) Thick and hearty, Country Supper Soup with its beef, vegetables and noodles is as unpretentious as a pair of faded jeans. Ideal with buttermilk biscuits and warm bread pudding for dessert.
2) Boquete Bean Soup is a local twist on the classic Tuscan soup. Rich with sausages, onions, cannelloni, and lots of other delicious ingredients, this soup is perfect with garlic-cheese toast. Tip your hat to its European roots by serving biscotti and ice cream for dessert.
Current bid = $15; minimum bid increment = $5 BID